Thursday, June 11, 2009

Dump Cake

This is the easiest cake and it's so good! It turns out to be the consistancy of a cobbler. I chose to make peach, but you can really use any kind of fruit - cherry, blueberry, pineapple... the list is endless.
The things you will need:
One yellow box cake mix
2 - 16 oz cans of fruit
1 stick of butter - melted

Spray the 13x9 inch baking pan well. Preheat oven to 375. You dump the fruit in the pan and spread it out evenly. Then dump the DRY cake mix over that evenly. Pour melted butter on top of that. Bake for 45 minutes. Remove from oven and let cool for about 5 minutes. Scoop it out and serve it with vanilla ice cream or cool whip. Thiss dessert went so fast that I wasn't able to get a photo of it served up all nice and pretty with it's cool whip! But I guess that means it was a huge hit! Enjoy!












3 comments:

  1. I was just wondering when you were going to put something new on here! I have had pineapple dump cake but never peaches. That gives me an idea to try it with apple pie filling.

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  2. Lisa, I know... I've been so busy.
    The apple pie filling one is really good! And I don't even really care for apple pie! :O)

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  3. This is the reason I love this site – easy recipes that taste so good!

    Whenever I see anything with more than 5 ingredients or hear the words “sift flour” I tune out. These are simple, quick and tasty.

    I made this one with 1 can of cherry side by side with a can of blueberry. Big hit in my house.

    Thank you so much.

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